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Origin
Technical Data
Tasting
Origin
APPELLATION: Vino de la Tierra
COUNTRY: Spain
REGION: Extremadura
SUBZONE: Tierra de Barros
Technical Data
VARIETY: Pardina 100%
%ALC.VOL: 12,5%
PH: 3,25
ACIDITY: 5 gr/l. in tartaric
SUGAR CONTENT: <5 Gr/l.
BAG-IN-BOX VOLUME: 10L.
Tasting
Appearance
Bright wine with a very pale straw colour and greenish, metallic-tinged tones.
Nose
Honest nose, clean with ripe fruits aromas. You can apreciate slight hints of tropical fruits.
Taste
It is rounded and light on the palate, with the right acidity, with a very pleasant finish that remember us a ripe fruits.
Optimum temperature
Serve between 7-9 ºC / 45-48 ºF
