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Origin
Technical Data
Tasting
Origin
APPELLATION: Vino de la Tierra
COUNTRY: Spain
REGION: Extremadura
SUBZONE: Tierra de Barros
Technical Data
VARIETY: Tempranillo 100%
%ALC.VOL: 13%
PH: 3,50
ACIDITY: 5,1 gr/l. in tartaric
POINTS OF COLOUR: <3
SUGAR CONTENT: <2 Gr/l.
BOTTLE VOLUME: 750 ml.
Tasting
Appearance
This is a fluid, light and bright wine with a pinkish redcurrant colour of medium intensity.
Nose
It has a clean, fresh and very complex nose, in which we can find raspberry and wild ripe fruit aromas.
Taste
Its taste is pleasant, light and witha reduced acidity, a very smooth wine. The aftertaste give us wild fruit.
Optimum temperature
Serve between 7-9 ºC / 45-48 ºF
